Dozen bites served with house made beer cheese & pub mustard

Light & creamy crab bisque with a touch of sherry & jumbo lump. 8oz

Fresh locally sourced tomatoes & fresh mozzarella cheese sliced over a bed of spring mix lettuce drizzled with balsamic vinegar glaze, EVOO, and fresh basil.

Fresh spring mix with seasonal fruit & veggies with mixed nut and dried fruit topping. Choice of Lemon Vin or Orange Sesame Ginger Dressing. Add protein for additional charge

Tender breaded clam strips with cocktail sauce and lemon.

4 breaded tenders served with tangy honey mustard

Cold Brew w/ Cold Foam 16oz

PPP "The Works" Sub A little of all the Boar's Head deli meats selection with Provolone cheese, lettuce, tomato, onion, hot pepper spread, and a splash of oil & vinegar.

Boars Head roast beef served warm with Au Jus & cheese on a roll with Horsey sauce with a pickle &side of chips

Thin crispy crust, light tomato sauce, and shredded Mozzarella & Provolone cheese. Additional toppings available. Try it with Pepperoni Cups, & fresh Sliced Mushrooms

House made shrimp salad on a potato roll w/ LTO. Served with Miss Vickie's chips

Oven seared Asian marinated tuna steak on a roll with wasabi mayo. Served w/ Miss Vickie's chips

Thin crispy crust, white garlic sauce, and shredded Mozzarella & Provolone. Additional topping available $ Try it with shrimp & fresh basil!!

Seasoned chipped rib-eye beef and melted American cheese. Baltimore-style with MLTO or Philly-style with just cheese & fried onion

Fresh locally sourced golden tile fish blackened on a Philly Kaiser roll with a side of cool dill aioli

Chicken breast seasoned with roasted garlic black pepper topped with sliced tomato and fresh mozzarella with balsamic glaze on a kaiser roll

Thin sliced Boar's Head Oven Roasted Turkey and Deluxe Ham with a combo of Swiss & Cheddar pan grilled on Sourdough bread